Turnovers
Turnovers
Ingredients/Components
- milk - 1 item
- powdered sugar - 1 item
- crescent rolls - 1 pkg
- can fruit pie filling - 1 item
How to make turnovers:
Spread out rolls. Spoon pie filling into rolls and fold. Bake slow at 300° to 325°. Bake until golden brown. Remove and cool slightly. Mix powdered sugar and milk to form a glaze. Spread over turnovers.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, vanilla, chopped nuts, can sweetened condensed milk
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