Turkey casserole
Turkey casserole
Ingredients/Components
- cans cream of mushroom soup - 2 item
- rice not Minute rice - 2 2
- can milk soup can - 1 item
- envelopes onion soup mix - 2 item
- dry sherry or dry white wine - 1/2 c
- leftover turkey - 1 2
- cans of water soup cans - 2 item
How to make turkey casserole:
Mix all ingredients together. Bake about 1 1/2 hours or until rice is done in 350° oven.Recipe categories: Main dish, Casseroles, Turkey.
Rating:
Related ingredients:
sugar, sour cream, flour, water, egg, lemon juice, bisquick, can cream of chicken soup
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