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Tuna mold

Tuna mold

Tuna mold
,
CookItEasy.net
CookItEasy.net
Tuna mold photo 1
Tuna mold photo 2
Tuna mold photo 3

Ingredients/Components

  • pkg - 1 oz
  • lemon juice - 1 item
  • salt and pepper to taste - 1 item
  • mayonnaise or salad dressing - 1 c
  • pinch of sugar - 1 item
  • can tomato soup undiluted - 1 item
  • onion, diced fine - 1/2 c
  • celery, diced fine - 1 c
  • each cans tuna fish - 2 1/2
  • envelopes gelatin, dissolved in 1/2 cup cold water - 2 item

How to make tuna mold:

Heat soup almost to boiling point. Add gelatin and stir. Soften cheese and have mayonnaise at room temperature (whip smooth) and add soup. Add remaining ingredients and seasonings.

Grease mold with mayonnaise. Refrigerate. To release from mold, use warm water. Use with Wheat Thins.

Recipe categories: Appetizers, Seafood, Spreads.

Rating:
Tuna mold
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
cream cheese, butter, lemon juice, yeast, softened cream cheese, large egg yolks, lo-cal mayonnaise, cans drained corn, owens regular sausage, approximately loaf roman meal bread
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