Tomato soup
Tomato soup
Ingredients/Components
- sugar - 2 c
- salt - 1/4 1/3
- pepper - 1 Tbsp
- tomato juice
- large onions - 2 item
- bunch celery - 1 item
- to 2 green peppers - 1 item
How to make tomato soup:
Blend green peppers, celery and onions to a pulp in blender; add to the tomato juice. Add everything together; bring to a boil. Simmer for 30 minutes. Put in bottles to process for 20 minutes.Recipe categories: Fruit, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, shortening, stick butter, medium apples, mini marshmallows, cooked carrots, box cherry jello, ground cranberries
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