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Tomato gravy

Tomato gravy
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 1 Tbsp
  • oil - 2 Tbsp
  • chopped onion - 1/2 item
  • chili powder - 1 tsp
  • chopped green pepper - 1/2 c
  • salt and pepper - 1 item
  • pinch of sugar - 1 item
  • can whole tomatoes, chopped do not drain - 16 oz

How to make tomato gravy:

Saute onion and pepper in oil. Add flour and stir until smooth (1 minute). Add remaining ingredients; bring to boil and remove from heat. Makes 2 cups.

Recipe categories: Condiments, etc., Vegetables, North american.

Rating:
Tomato gravy
4.4
Average rating: 4.4 of 5, total votes: 8
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, cream cheese, salt, water, bay leaf, olive oil
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