Toffee bars
Toffee bars
Ingredients/Components
- eggs - 2 item
- vanilla - 1 tsp
- salt - 1/2 tsp
- flour - 1 c
- brown sugar - 1/2 c
- coconut - 1 c
- baking powder - 1 tsp
- nuts - 1 c
- oleo - 1/2 c
How to make toffee bars:
Mix and press in 9 x 13 inch cake pan. Bake 10 minutes at 350°. Cool slightly. Beat eggs, add 1 c. brown sugar, baking powder, salt, flour, vanilla coconut and nuts. Pour over crust and bake 20-25 minutes more.Recipe categories: Desserts, Chocolate, Lunch/snacks.
Rating:
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