Taco rolls
Taco rolls
Ingredients/Components
- cream cheese - 1 (8
- sour cream - 1 (8
- garlic salt - 1 tsp
- minced onion - 1 tsp
- Cheddar cheese, shredded - 1 pkg
- flour tortillas - 1 pkg
- small can chopped green chilies - 1 item
- small can chopped black olives - 1 item
- jar picante sauce for dipping - 1 item
How to make taco rolls:
Mix cream cheese and sour cream. Drain olives and chilies and add to mixture. Mix in Cheddar cheese, salt and onions. Spread mixture onto tortillas and roll up. Place in refrigerator and chill. Remove and cut into 1/2-inch rolls. Serve with picanteRecipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, sour cream, whipping cream, garlic powder
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