Taco dip
Taco dip
Ingredients/Components
- ground chuck - 1 lb
- taco sauce - 8 oz
- loaf Mexican cheese mild - 1 lb
How to make taco dip:
Brown hamburger and drain. Put in crock-pot and add cheese and sauce. Heat thoroughly. Serve with tortilla chips.Recipe categories: Appetizers, Dips, Tex Mex.
Rating:
Related ingredients:
sugar, cream cheese, eggs, chopped pecans, pkg, salt, water, garlic powder, lean hamburger, cans crescent rolls
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