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Sweet potato pudding

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Ingredients/Components

sugar - 1/2 c
vanilla
salt - 1/2 tsp
flour - 1/2 c
nutmeg - 1 tsp
eggs, well beaten - 2 item
lemon extract - 1/4 tsp
sweet milk - 1/2 c
pecans, chopped - 1 c
mashed sweet potatoes - 3 c
stick butter or margarine, melted - 1/2 item
Add rest of ingredients and put in greased baking dish

How to make sweet potato pudding:

Beat sweet potatoes with mixer; beat eggs until light. Add rest of ingredients and put in greased baking dish.Topping:1/2 c. light brown sugar1/2 c. flour1 c. pecans, chopped1/2 stick butter or margarine, melted1/2 tsp. vanilla Cool margarine or butter. Mix brown sugar and flour well; add chopped nuts and mix well with hands. Add butter or margarine and vanilla. Mix well; crumble on top of sweet potatoes and bake at 350° for 45 minutes.

Recipe categories: Desserts, Side dish, Vegetables.

Rating:

Average rating: 4, total votes: 5

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