Home » Tropical fruits » Pineapple » Fruit » Sweet and sour pork

Sweet and sour pork

Sweet and sour pork
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 4 Tbsp
  • cornstarch - 1 item
  • water - 1 c
  • oil - 1/4 c
  • egg - 1 item
  • vinegar - 4 Tbsp
  • ginger - 1 tsp
  • soy sauce - 2 Tbsp
  • ketchup - 1 Tbsp
  • green pepper - 1 item
  • large onion - 1 item
  • chicken bouillon - 2 tsp
  • to 3 carrots - 2 item
  • sake - 2 Tbsp
  • pork steaks or chops, cut in 1-inch cubes - 4 item

How to make sweet and sour pork:

Chop vegetables into small chunks. Put carrots on to boil for about 20 minutes. Put meat in a small bowl with soy sauce (enough to cover) and add ginger and sake; set aside.

In a small bowl, mix pineapple juice, sugar, vinegar, 2 tablespoons soy sauce, ketchup, water, chicken bouillon and cornstarch. Add egg and cornstarch (enough to cover) to meat mixture and deep fry meat.

Put 1/4 oil in covered frypan; let heat. Pour in vegetables and pineapple chunks. Stir-fry for 5 to 10 minutes. Put meat and sauce mixture in. Stir together to coat everything with sauce. Cook, covered, for 5 to 10 minutes. Ready to eat.

Recipe categories: Pineapple, Main dish, Pork.

Rating:
Sweet and sour pork
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
graham cracker crumbs, flour, self-rising flour, hamburger, can frozen orange juice, pineapple juice, can pineapple chunks, drained, crushed pretzels, can baked beans, portion love
You may be interested in these recipes:
More Pineapple recipes
Similar recipes
Same ingredients
Pineapple top recipes