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Sweet and sour meatballs

Sweet and sour meatballs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 2 Tbsp
  • brown sugar - 1/2 c
  • cornstarch - 1 Tbsp
  • egg - 1 item
  • vinegar - 1/4 c
  • soy sauce - 1 Tbsp
  • ground beef - 1 lb
  • chopped green peppers - 1/3 c
  • oil or shortening - 2 Tbsp
  • beef bouillon - 1/2 c
  • can pineapple chunks with liquid - 1 item

How to make sweet and sour meatballs:

Combine beef, salt, soy sauce, egg and flour. Shape into bite size balls. Brown in oil or shortening. Make the sauce and pour over meatballs.

Sauce: Combine remaining ingredients in a saucepan over medium heat until thickened. Pour over meatballs. Bake for 20 minutes at 350°. Makes about 35 small meatballs. Serve as an appetizer with toothpicks or as main course over rice.

Recipe categories: Pineapple, Main dish, Ground beef.

Rating:
Sweet and sour meatballs
2.4
Average rating: 2.4 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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