Sweet and sour chicken
Sweet and sour chicken
Ingredients/Components
- oil - 1 Tbsp
- vinegar - 3 Tbsp
- 8 oz - 1 c
- ground ginger - 1/2 tsp
- garlic powder - 1/2 tsp
- light soy sauce - 1/4 c
- green and red pepper strips - 1 c
- brown sugar or 3 pkg - 3 Tbsp
- cornstarch or 2 Tbsp - 1 Tbsp
- boneless cubed chicken - 3/4 lb
- Minute rice white or brown
How to make sweet and sour chicken:
Cook and stir chicken in hot oil in a large skillet until well browned. Add peppers. Cook and stir for 1 to 2 minutes. Mix cornstarch and soy sauce. Add to Pam with pineapple and juice, vinegar, sugar, ginger and garlic powder. Bring to a full boil. Prepare rice as directed. Serve chicken over rice. Makes 4 servings.Recipe categories: Pineapple, Chicken, Chicken breast.
Rating:
Related ingredients:
sugar, eggs, chopped nuts, coconut, cool whip, miniature marshmallows, can mandarin oranges
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