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Swedish apple pie

Swedish apple pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 2
  • cinnamon - 1 Tbsp
  • salt - 1 item
  • flour
  • melted butter - 3/4 c
  • egg - 1 item
  • nuts - 1/2 c
  • apples - 1 item

How to make swedish apple pie:

Batter:1 c. flour1 c. sugar1 egg3/4 c. melted butter1/2 c. nuts Grease an 8-inch shallow baking dish or pie pan. Chop enough apples to cover bottom of pan, about 1/2 to 1-inch deep. Sprinkle salt lightly over apples.

Make batter of flour, sugar, egg, butter and nuts. Blend thoroughly.

Mix 1 to 2 tablespoons sugar and cinnamon; sprinkle over apples.

Spread batter evenly over apples. Bake in a 375° oven until lightly brown or about 40 to 45 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Swedish apple pie
4.5
Average rating: 4.5 of 5, total votes: 4
Cook. Time: PT55M
Total Time: PT55M


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