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Swedish apple pie

Swedish apple pie

Swedish apple pie
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CookItEasy.net
CookItEasy.net
Swedish apple pie photo 1
Swedish apple pie photo 2
Swedish apple pie photo 3

Ingredients/Components

  • sugar - 1 Tbsp
  • cinnamon - 1 Tbsp
  • flour - 1 c
  • chopped walnuts
  • butter, melted - 3/4 c
  • egg, beaten - 1 item
  • to 8 apples, peeled, cored and sliced - 7 item

How to make swedish apple pie:

Fill a 9 x 9-inch or 9 x 13-inch pan full of apple slices. (Spray pan with vegetable spray first). Sprinkle with 1 tablespoon of cinnamon and sugar.

In a medium bowl, combine butter, 1 cup sugar, flour, egg and nuts. Spread mixture over apples in pan to cover. Mixture will be clumpy. Bake at 350° for 50 to 60 minutes.

Serve cold or warm. Top with whipped cream or ice cream.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Swedish apple pie
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
eggs, pkg, flour, wesson oil, softened margarine, plus 1/2 c
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