Sugar free apple pie

Sugar free apple pie

Ingredients/Components

• cinnamon - 1/2 tsp
• flour - 4 Tbsp
• nutmeg - 1/4 tsp
• margarine - 1 Tbsp
• lemon juice - 1 tsp
• apples, peeled and sliced - 7 item
• frozen apple juice concentrate, undiluted - 6 oz
• readied pie crusts - 1 item

How to make sugar free apple pie:

In saucepan, combine ingredients. Cook until apples start to soften. Pour into pie crust. Top with crust. Bake 40 to 50 minutes at 425°.

One slice equals 1 fruit and 1 bread exchange according to the Cleveland Clinic.

Recipe categories: Desserts, Pie, Pies and tarts.