Stuffed shells

Stuffed shells

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • salt - 1/2 tsp
  • butter - 2 Tbsp
  • Parmesan cheese - 2 Tbsp
  • dash of pepper - 1 item
  • Mozzarella cheese
  • frozen spinach - 1 pkg
  • box large shells - 1 item
  • medium size Ricotta cheese - 1 item

How to make stuffed shells:

Preheat oven to 325°. Beat 3 eggs lightly and mix in Ricotta and Mozzarella cheeses, 2 tablespoons butter, 2 tablespoons Parmesan cheese, salt and pepper. Also, add cooked and drained spinach.

Parboil shells and fill with mixture. Place in baking dish. Pour tomato sauce or spaghetti sauce over shells and then sprinkle with Parmesan cheese. Cover and bake 30 minutes at 325°. Serves 6 to 8.


Recipe categories: Pasta, Main dish, Pasta shells.

Rating:
Stuffed shells
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
egg yolks, chopped onion, ground beef, spaghetti, cooked and drained, ground chuck, macaroni, cooked and drained, macaroni, cooked, longhorn cheese
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