Stuffed mushrooms
Stuffed mushrooms
Ingredients/Components
- egg - 1 item
- grated cheese - 2 Tbsp
- chopped parsley - 2 Tbsp
- fresh mushrooms - 1 lb
- of pork sausage bulk - 1 lb
- - 3/4 c - 1/2 c
How to make stuffed mushrooms:
Clean mushrooms, break off stems. Mix together in a bowl the remaining ingredients. Stuff mushrooms caps with the mixture. Drizzle over them lightly. Bake at 375° for 25-30 minutes.Recipe categories: Appetizers, Side dish, Vegetables.
Rating:
Related ingredients:
cream cheese, pkg, milk, stick butter, chopped walnuts, hard boiled eggs, chopped, c cheddar cheese, shredded, c mozzarella cheese, shredded, round loaf bread
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