Stuffed cabbage
Stuffed cabbage
Ingredients/Components
- eggs - 2 item
- can tomato sauce - 1 item
- hamburger - 1 lb
- medium onion, chopped - 1 item
- cooked rice - 1 c
- head of cabbage - 1 item
- diced tomatoes - 2 c
- salt & pepper - 1 item
How to make stuffed cabbage:
Put cabbage in water and boil until leaves come off easily. Mix: hamburger, onion, eggs, rice & 1 c. tomatoes. Salt & pepper to taste. Place meat mixture in cabbage leaves and roll them. Put them in a baking dish. Mix tomato sauce, 1 c. water and 1 c. of tomatoes. Pour over cabbage rolls. Cook for 1-1 1/2 hours covered at 350 degrees.Recipe categories: Side dish, Main dish, Ground beef.
Rating:
Related ingredients:
ground beef, wild rice, cooked, box macaroni, bunch celery, chopped, jimmy dean hot sausage, box macaroni, cooked and drained, can french style green beans, cup of rice cooked according to directions, cups grated raw sweet potatoes, bag country style hash browns
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