Stove top baked beans
Stove top baked beans
Ingredients/Components
- brown sugar - 1/2 c
- Worcestershire sauce - 1 Tbsp
- catsup - 2 Tbsp
- mustard - 1 Tbsp
- medium onions - 2 item
- pieces bacon - 8 item
- pork and beans - 1/2 gal
How to make stove top baked beans:
Use large pot. Fry bacon well done. Take bacon out to use later. Chop onions up really fine. Place onions in bacon grease and cook for a few minutes. Pour can of pork and beans in pot. Add brown sugar, Worcestershire sauce, mustard and catsup. Cook on medium heat for 20 minutes. Break bacon in very small pieces and add to pot. Add extra brown sugar, if needed.Recipe categories: < 4 hours, Time to make, Beans.
Rating:
Related ingredients:
sugar, cinnamon, granulated sugar, salt, brown sugar
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