Stew beef casserole
Stew beef casserole
Ingredients/Components
- water - 1 c
- can tomato soup - 1 item
- olives - 12 item
- olive juice - 1/3 c
- stew beef cut up fine - 2 lb
- small onion cut up fine - 1 item
How to make stew beef casserole:
Place in casserole dish or bean pot. Bake at 350° for 3 hours.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
parkay margarine, pkg, milk, sour cream, salt, garlic salt, can cream of chicken soup
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