Squash patties
Squash patties
Ingredients/Components
- salt
- egg - 1 item
- self-rising flour - 1 c
- cornmeal - 1/2 c
- grated cheese - 1 c
- pepper to taste - 1 item
- medium chopped onion - 1 item
- to 10 grated squash - 6 item
How to make squash patties:
Place squash in colander. Sprinkle with salt. Let set until all moisture is drained. Then add other ingredients and form in patties; fry in deep fat.Recipe categories: Breads, Vegetables, North american.
Rating:
Related ingredients:
flour, boiling water, shortening, all-purpose flour, stick butter, self-rising flour, flour, sifted, sifted all-purpose flour
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