Spinach salad
Spinach salad
Ingredients/Components
- sugar
- salt - 6 tsp
- water - 3/4 c
- oil - 1/2 c
- red wine vinegar - 1 c
- Parmesan cheese - 1 item
- celery salt - 1 tsp
- fresh mushrooms, sliced - 1 item
- fresh spinach - 1 item
- garlic powder/salt - 1 tsp
- onion powder/salt - 1 tsp
- black olives, drained and sliced - 1 item
- thin sliced red onion - 1 item
- fresh leaf lettuce - 1 item
- artichoke hearts, cut up - 1 item
How to make spinach salad:
Dressing:1 1/2 c. sugar1/2 c. oil1 c. red wine vinegar3/4 c. water6 tsp. salt1 tsp. celery salt1 tsp. garlic powder/salt1 tsp. onion powder/salt In a large bowl, mix together spinach, leaf lettuce, onion, artichoke hearts, mushrooms and oliveRecipe categories: American, Salads, North american.
Rating:
Related ingredients:
sugar, cornmeal, soft bread crumbs, large green pepper, stick oleo, firmly packed light brown sugar, round steak, large apples, duncan hines golden butter cake mix, layer lettuce, cut up small head
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