Spinach casserole
Spinach casserole
Ingredients/Components
- stick butter - 1 item
- dash of salt - 1 item
- dash of Tabasco - 1 item
- herb dressing Pepperidge Farm - 1/2 c
- cream cheese, cut into pieces - 1 (8
- cooked, drained spinach - 2 pkg
How to make spinach casserole:
Cook and drain spinach. Add 1/2 stick butter (melted), Tabasco, salt and cream cheese. Sprinkle herb dressing and 1/2 stick melted butter over top. Bake 20 to 30 minutes at 350°.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, salt, flour, water, lemon juice, butter, melted, salt and pepper to taste, chopped tomatoes, can whole kernel corn
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