Spinach casserole
Spinach casserole
Ingredients/Components
- sour cream - 1 pt
- frozen chopped spinach - 2 pkg
- envelope Lipton onion soup mix - 1 item
How to make spinach casserole:
Cook and drain spinach. Add sour cream and onion soup mix. Spoon into buttered casserole and bake at 350° for 20 to 25 minutes.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
milk, sour cream, salt, stick margarine, brown sugar, water, stick butter, mayonnaise
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