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Spicy marinated shrimp

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Ingredients/Components

salt - 1/4 tsp
vinegar - 2 Tbsp
cooking oil - 3 Tbsp
lemon juice
dry mustard - 1/8 tsp
pepper - 1 item
clove garlic, halved - 1 item
small onion, thinly sliced - 1 item
chopped jalapenos - 1 pickled
shelled and cleaned shrimp - 1 qt

How to make spicy marinated shrimp:

Thaw frozen shrimp. In bowl, combine vinegar, lemon juice, salt, mustard and pepper; set aside. In medium skillet, cook shrimp, half of the onion slices and the garlic in hot oil over medium-high heat 4 to 5 minutes or just until shrimp are done, stirring occasionally. Remove onion and garlic with slotted spoon; discard. Add shrimp and remaining oil to vinegar mixture in bowl along with remaining onion and jalapeno. Cover and chill several hours or overnight, stirring occasionally.

Recipe categories: Appetizers, Shellfish, Shrimp.

Rating:

Average rating: 3, total votes: 9

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