Spanish pork chops
Spanish pork chops
Ingredients/Components
- salt - 1 item
- flour - 1/2 c
- oil - 1 item
- pepper - 1 item
- chopped onions - 1/2 c
- can tomato sauce - 1 item
- can whole tomatoes - 1 item
- pork chops - 4 item
How to make spanish pork chops:
Roll pork chops in flour and onion mixture. Brown pork chops in oiled skillet. Add whole tomatoes, salt and pepper. Cover with tomato sauce and simmer until tender.Recipe categories: Main dish, Spanish, European.
Rating:
Related ingredients:
sugar, sour cream, salt, chopped onion, can tomato sauce, ground beef, hamburger meat, ritz crackers, can tomato soup
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