Spaghetti salad
Spaghetti salad
Ingredients/Components
- pkg - 16 oz
- grated carrots - 1 item
- cucumber - 1 item
- purple onion - 1 item
- tomato diced - 1 item
- Salt & Pepper to taste - 1 item
- bottle of McCormick Salad Supreme - 1 item
- bunch of broccoli - 1 item
- bunch of cauliflower - 1 item
- bunch of green onions - 1 item
- bunch of celery - 1 item
- Bottle of Zesty Italian - 1 item
- parmesan cheese optional - 1 item
How to make spaghetti salad:
Cook spaghetti. Break into thirds before boiling. Rinse noodles with cold water and drain. Grate carrots. Chop or dice remaining veggies. Toss together with noodles. Add salad supreme (whole bottle), salt and pepper, and Italian dressing. Refrigerate.Recipe categories: Lunch/snacks, Main dish, One Dish meal.
Rating:
Related ingredients:
sugar, cream cheese, pkg, stick margarine, stick butter, stalk celery, chopped, american cheese slices
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