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Spaghetti salad

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Ingredients/Components

spaghetti - 2 lb
tomatoes, diced - 4 item
bell peppers, chopped - 2 item
bunches green onions - 2 item
cucumbers, diced - 2 item
large bottle Italian dressing - 1 item
can ripe sliced olives - 1 oz
smoked Italian sausage, diced - 1 lb
bottles Schilling Salad Supreme - 2 item

How to make spaghetti salad:

In a large pot, add approximately 1 gallon or more of water. Add salt and bring to a boil; break spaghetti at least 2 times and add to boiling water. Stir with a fork. Do not overcook; drain and rinse well. Let cool. Add all of the ingredients. Let set overnight and serve.

Recipe categories: Lunch/snacks, Main dish, One Dish meal.

Rating:

3.9

Average rating: 3.9, total votes: 8

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