Home » Side dish » Southwest corn casserole

Southwest corn casserole

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

c cream - 1/4-1 item
Tbs butter - 1 item
10-oz cans Green Giant Niblets corn do not drain - 2 item
Tbs chopped green chile to taste - 2 item
dashes chipotle seasoning opt - 2 item
shredded cheddar cheese opt - 1 item

How to make southwest corn casserole:

Puree one can of corn in blender. Mix all ingredients in a sauce pan. Simmer until thickened, stirring occasionally (15-20 minutes on low).

Serve or transfer to a baking dish once thickened and top with shredded cheddar cheese. Bake at 325-350 until cheese melts and bubbles around the edges.

Recipe categories: Side dish, Casseroles, Rice.

Rating:

2.7

Average rating: 2.7, total votes: 3

Complain about this recipe

Related ingredients:

ground chuck, or 4 chicken breasts, c minute rice uncooked, cooked broccoli, bag cubed hash brown potatoes, thawed, small cabbage chopped, 6-8 potatoes cooked in skins, if small potatoes use 10-12, peel and dice, hen or large fryer, cooked