Sour cream pound cake
Sour cream pound cake
Ingredients/Components
- sugar - 3 c
- cream cheese - 3 oz
- eggs - 5 item
- milk - 1/2 c
- sour cream - 1 c
- stick margarine - 3/4 item
- vanilla flavoring - 1 tsp
- baking powder - 1/2 tsp
- baking soda - 1/4 tsp
- all-purpose flour - 3 c
- Crisco
- lemon flavoring - 1 tsp
- box powdered sugar - 1 item
- Icing: juice of 1 lemon
How to make sour cream pound cake:
Icing: juice of 1 lemon3 oz. cream cheese3/4 stick margarine1 box powdered sugar Cream the sugar and Crisco. Add eggs, beating after each one. Add sour cream, vanilla and lemon flavoring. Sift dry ingredients. Add alternately to mixture with milkRecipe categories: Desserts, Eggs/dairy, Cakes.
Rating: