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Snowball cake

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Ingredients/Components

sugar - 1 c
salt - 1 tsp
boiling water - 1 c
maraschino cherries - 1 item
juice of 1 lemon
crushed pineapple - 1 c
pineapple juice - 1 c
envelopes Knox gelatine - 2 item
coconut, flaked - 1 item
angel food cake - 1 item
boxes Dream Whip - 3 item

How to make snowball cake:

Dissolve gelatin in a little cold water; pour in boiling water. Put all other ingredients (except 1 box of Dream Whip, angel food cake, coconut and cherries). Line a 4-quart bowl with foil or waxed paper. Remove brown crust from cake; break in small pieces. Alternate cake with filling mixture. Place in refrigerator overnight or several hours. Turn out on plate; frost with 1 package of Dream Whip and 1/2 teaspoon lemon juice. Cover with coconut and cherries on top. Keep refrigerated.

Recipe categories: Desserts, Cakes, > 1 day.

Rating:

3.8

Average rating: 3.8, total votes: 5

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Related ingredients:

sugar, brown sugar, packed, box white cake mix, box vanilla wafers, brownie mix, box lemon supreme cake mix, twinkies, box yellow cake mix directions on box, about 4 or 5 apples