Snickerdoodles
Snickerdoodles
Ingredients/Components
- sugar
- eggs - 2 item
- vanilla - 1 tsp
- milk - 1/4 c
- salt - 1/2 tsp
- flour - 3 c
- baking soda - 3/4 tsp
- soft margarine - 1 c
- cinnamon sugar - 1 item
How to make snickerdoodles:
Mix all ingredients except cinnamon sugar. Place by teaspoons onto lightly greased cookie sheet. Sprinkle before baking with cinnamon sugar. Bake at 375° for 8 to 10 minutes. Store in an airtight container. Makes 3 dozen.Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
eggs, butter or margarine, butter, shortening, sifted flour, soft margarine, jar peanut butter creamy or chunky
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