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Sloppy joes

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Ingredients/Components

water - 1/2 c
cider vinegar - 1 Tbsp
packed light brown sugar - 2 tsp
chopped onion - 1/2 c
cloves garlic, minced - 2 item
prepared mustard - 2 Tbsp
salt and pepper to taste - 1 item
hamburger buns, toasted - 4 item
finely chopped red or green bell pepper - 1/2 c
ground beef eye of round steak or 95% lean ground beef - 1 lb
reduced sodium ketchup - 1 c

How to make sloppy joes:

Cook ground beef, onion, celery, bell pepper and garlic in medium skillet over medium heat until beef is browned and vegetables tender (about 10 minutes). Stir in ketchup, water, mustard, vinegar and brown sugar; heat to boiling. Reduce heat and simmer uncovered until mixture is thickened (about 5 minutes). Season to taste with salt and pepper. Spoon onto toasted buns. Makes 4 servings.

Recipe categories: Lunch/snacks, Main dish, Beef.

Rating:

3.8

Average rating: 3.8, total votes: 6

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