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Tropical pork chops

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Ingredients/Components

brown sugar - 2 Tbsp
water - 1/3 c
vegetable oil - 1 Tbsp
cider vinegar - 1 Tbsp
garlic salt - 1/8 tsp
chopped onion - 1/4 c
soy sauce
catsup - 1/3 c
onion salt - 1/8 tsp
prepared mustard - 2 Tbsp
salt and pepper to taste - 1 item
hot cooked rice - 1 item
garlic cloves, minced - 2 item
dash of cayenne pepper - 1 item
pineapple tidbits - 1/4 c
boneless pork loin chops - 4 item

How to make tropical pork chops:

In a saucepan, combine the first 8 ingredients. Cover and simmer until sugar is dissolved, about 10 minutes. Remove from heat; set aside. Season pork chops with salt and pepper. In a skillet, cook pork, onion and garlic in oil until meat is browned. Add w

Recipe categories: Pineapple, Main dish, Pork.

Rating:

4.3

Average rating: 4.3, total votes: 3

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