Shrimp dip
Shrimp dip
Ingredients/Components
- pkg - 1 oz
- sour cream - 1/2 pt
- salt and pepper to taste - 1 item
- juice of 1 lemon
- celery - 1/2 c
- diced onions - 1/2 c
- red pepper to taste - 1 item
- small cans shrimp - 3 item
How to make shrimp dip:
Combine sour cream with cream cheese. Add celery, onions, salt, lemon juice and red pepper. Mash 2 cans of shrimp with a fork. Add to the cheese mixture. Sprinkle red pepper on top. Mix 1 can of shrimp in whole.Recipe categories: Appetizers, Dips, Shrimp.
Rating:
Related ingredients:
pkg, frozen broccoli, can corned beef, white vinegar, can refried beans, can whole water chestnuts, frozen chopped spinach, bulk sausage, pressed ham, cucumbers, sliced 1/4-inch thick
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