Hot shrimp dip
Hot shrimp dip
Ingredients/Components
- pkg - 3 oz
- Worcestershire sauce - 1 Tbsp
- salt and pepper to taste - 1 item
- cloves garlic - 2 item
- onion, chopped - 1 item
- juice of 1 lemon
- red pepper to taste - 1 item
- cooked shrimp, chopped finely - 1 lb
How to make hot shrimp dip:
Mix all ingredients, except shrimp, in large mixing bowl, until light and well combined. Add shrimp. Heat mixture for about 2 or 3 minutes until warm. Serve with chips and crackers or warm bread.Recipe categories: Appetizers, Dips, Shrimp.
Rating:
Related ingredients:
sugar, half and half, sour cream, salt, eggs, beaten, soy sauce, swiss cheese, large onion, chopped
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