Shrimp cocktail
Shrimp cocktail
Ingredients/Components
- salt - 1/2 tsp
- lemon juice - 3 Tbsp
- tomato catsup
- horseradish - 1 tsp
- fresh, frozen or canned shrimp, cooked at home or already prepared allow 6 large or more small shrimp per serving
- Worcestershire sauce or a few drops Tabasco - 1/4 tsp
How to make shrimp cocktail:
Cocktail Sauce:2 Tbsp. tomato catsup3 Tbsp. lemon juice1/2 tsp. salt1 tsp. horseradish1/4 tsp. Worcestershire sauce or a few drops Tabasco Mix all ingredients together; chill and serve over shrimp, chilled, in cocktail glasses or small bowls.Recipe categories: Appetizers, Salads, Shrimp.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, vinegar, velveeta cheese, lemon juice, bisquick, dry mustard, garlic powder, catsup
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