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Shoo-fly cake

Shoo-fly cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 4 c
  • brown sugar - 2 c
  • butter - 1 c
  • baking soda - 2 tsp
  • boiling water - 2 c
  • molasses - 1 c

How to make shoo-fly cake:

Blend first 3 ingredients together and save 1 1/2 cups for topping. Mix last 3 ingredients together. Add to first mixture. Pour in cake pan. Spread crumbs on top. Bake at 375° until done.

Recipe categories: Desserts, Cakes, Low protein.

Rating:
Shoo-fly cake
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
graham cracker crumbs, sugar, chopped nuts, flour, instant pistachio pudding
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