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Sesame chicken

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Ingredients/Components

flour - 2 c
butter - 1 c
eggs, beaten - 3 item
paprika - 3 tsp
pepper - 1/2 tsp
sesame seed - 1/2 c
whole milk
to 10 chicken breast halves - 8 item
cashews, chopped fine - 1/2 c
each: baking powder and salt - 2 tsp

How to make sesame chicken:

In plastic bag, mix flour, baking powder, salt, paprika, pepper, cashews and sesame seed. Rinse chicken in cold water; drain. Dip into eggs combined with milk. Allow excess to drip. Shake chicken parts in plastic bag, few at a time until well coated. Melt butter in shallow baking pan in 400° oven. Remove pan. Place chicken in pan, turning so both sides are greased. Bake skin side down in single layer, 20 minutes. Turn chicken. Bake 20 minutes or until tender. Makes 12 servings.

Recipe categories: Chicken, Poultry, Meat.

Rating:

Average rating: 4, total votes: 8

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