Secret cake

Secret cake

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 1 tsp
• salt - 1 tsp
• water - 1 c
• cocoa
• buttermilk - 1/2 c
• baking soda - 1 tsp
• shortening - 1/4 c
• all-purpose flour - 2 c
• nuts - 1 c
• stick butter - 1 item
• box powdered sugar - 1 item
• Icing:1 stick butter

How to make secret cake:

Icing:1 stick butter1/3 c. buttermilk1 c. nuts1 1/2 tsp. cocoa1 box powdered sugar1 tsp. vanilla Mix sugar and flour well. Bring butter, shortening, water and cocoa to a boil. Pour over the flour and sugar. Blend well. Add the remaining ingredients. Bake in a 13 x 9 x 2-inch pan for 20 minutes at 400°.

Icing: Boil butter, buttermilk and cocoa until slightly thick. Add nuts, powdered sugar and vanilla. Punch holes in cake with knife. Pour frosting over hot cake.

Recipe categories: Desserts, Cakes, Fruit.