Seafood dip
Seafood dip
Ingredients/Components
- cream cheese - 8 oz
- milk - 1 Tbsp
- salt - 1/2 tsp
- chopped onion - 2 Tbsp
- dash of pepper - 1 item
- slivered almonds - 1/2 c
- horseradish - 1/2 tsp
- can crabmeat, drained - 1 oz
How to make seafood dip:
Mix all together and bake at 375° for 15 minutes.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
cream cheese, pkg, flour, miracle whip, ground chuck, tofu, ground pork, can crab meat, drained, philadelphia cream cheese regular or light, pretzels plain or buttered
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