Seafoam salad
Seafoam salad
Ingredients/Components
- pkg - 1 oz
- cream - 1 Tbsp
- lime Jell-O
- medium container Cool Whip - 1 item
How to make seafoam salad:
Dissolve Jell-O in heated juice of pear and water. Cool to egg white consistency. Soften cream cheese and add to cream. Add to whipped Jell-O. Mash the pears and add to the Jell-O and cream cheese mixture. Fold in Cool Whip. Refrigerate.Recipe categories: Fruit, American, Salads.
Rating:
Related ingredients:
sugar, vanilla, granulated sugar, pkg, water
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