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Cheese cake

Cheese cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 6 item
  • vanilla - 1 tsp
  • pkg - 5 oz
  • salt - 1/4 tsp
  • flour - 3 Tbsp
  • almond extract - 1 tsp
  • cream - 1/4 c
  • grated lemon peel - 1 tsp

How to make cheese cake:

Cream the cream cheese and sugar together. Add 1 egg at a time, then the cream. Blend well, then add vanilla and almond. Mix 3 tablespoons flour, salt and grated lemon peel; add to creamed mixture. Pour into graham cracker lined pan (spring-form). Bake in a 500° oven for 10 minutes. Reduce heat to 200° and bake for 70 to 75 minutes. Test with silver knife; should come out fairly clean. Refrigerate. When cool, top with a can of pie filling or fresh fruit.

Makes a large cheese cake, but looks beautiful.

Recipe categories: Cheesecake, Desserts, < 60 mins.

Rating:
Cheese cake
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
graham cracker crumbs, pkg, lemon jell-o, philly cream cheese, softened, unbaked 10-inch pastry crust, graham cracker crumbs or crushed corn flakes
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