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Scalloped potatoes

Scalloped potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • stick margarine - 1/2 item
  • paprika - 1 item
  • salt and pepper to taste - 1 item
  • can cream of mushroom soup - 1 item
  • small onion - 1 item
  • thinly sliced potatoes - 4 c

How to make scalloped potatoes:

Blend soup and milk. In a 1 1/2-quart casserole dish, alternately arrange potatoes, onion, soup sauce and seasonings. Dot with margarine. Bake, covered, for 1 hour at 350°, then cover and bake 15 minutes more. Serves 4 to 6.

If you want a complete meal, you may brown 4 to 6 pork chops. Lay in bottom of baking dish and put potato recipe on top. Good for working moms!

Recipe categories: Low protein, Potato, Vegetables.

Rating:
Scalloped potatoes
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, cinnamon, vanilla, chopped pecans, salt, raisins, soy sauce
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