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Old fashioned jam cake

Old fashioned jam cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1 tsp
  • vanilla - 1 tsp
  • milk - 1/2 c
  • butter or margarine - 1 c
  • flour - 3 c
  • brown sugar - 2 c
  • coconut - 1 c
  • soda - 1 tsp
  • confectioners sugar - 1 lb
  • buttermilk - 1 c
  • eggs, beaten - 3 item
  • firmly packed brown sugar - 1 c
  • nuts - 1 c
  • raisins - 1 c
  • allspice - 1 tsp
  • blackberry jam - 1 c
  • Makes 3 8-inch layers

How to make old fashioned jam cake:

Mix all ingredients together very good and bake at 350° until done. Makes 3 (8-inch) layers.Frosting:2/3 c. butter or margarine1 c. firmly packed brown sugar1/2 c. milk1 lb. confectioners sugar1 tsp. vanilla Melt butter in saucepan. Add brown sugar and milk; heat to boiling, stirring constantly. Boil gently 5 minutes. Cool 10 minutes. Blend in confectioners sugar, beating until smooth. Add vanilla. Beat until spreading consistency. Yields frosting for 2 (9-inch) round layers.

Recipe categories: Desserts, Cakes, Low protein.

Rating:
Old fashioned jam cake
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, pkg, water, raisins, miniature marshmallows, cans drained peaches
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