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Scalloped carrots

Scalloped carrots

Scalloped carrots
,
CookItEasy.net
CookItEasy.net
Scalloped carrots photo 1
Scalloped carrots photo 2

Ingredients/Components

  • raw carrots, sliced or diced - 5 c
  • onion, sliced - 1 item
  • butter - 1/2 c
  • Velveeta cheese - 1/2 lb
  • Ritz crackers - 12 item

How to make scalloped carrots:

Cook carrots until done; drain. Saute onion in butter. In baking dish, layer carrots and cheese. Pour onion and butter over top. Break up Ritz crackers and sprinkle over top. Bake at 350° for 30 to 40 minutes.

Recipe categories: Side dish, Vegetables, Carrots.

Rating:
Scalloped carrots
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, pkg, salt, water, chicken broth, can cream of mushroom soup, velveeta cheese, cubed
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