Savory pork
Savory pork
Ingredients/Components
- sugar - 2 Tbsp
- flour - 1/4 c
- cornstarch - 1 Tbsp
- cold water - 1 c
- vegetable oil - 1/4 c
- soy sauce - 1/4 c
- chopped walnuts optional - 3/4 c
- pork tenderloin, cut into 1 1/2-inch cubes
How to make savory pork:
In bowl, pour 3 tablespoons soy sauce over pork. On plate, combine sugar and flour and roll pork cubes in sugar-flour mixture. Pour oil in wok or skillet and preheat, uncovered. Add 1/2 of pork and stir-fry 3 minutes or until browned. Remove or push uRecipe categories: Main dish, Pork chop, Pork.
Rating:
Related ingredients:
sugar, milk, butter or margarine, salt, cornstarch, water, melted butter, onion soup mix, spareribs
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