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Sausage strata

Sausage strata
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 5 item
  • milk - 2 c
  • salt - 3/4 tsp
  • dry mustard - 1 tsp
  • shredded Cheddar cheese - 1 c
  • slices white bread - 6 item
  • bulk sausage - 1 lb

How to make sausage strata:

Cook bulk sausage over medium heat until done. Pour out on paper towel and blot to remove grease. Tear 6 slices white bread (stale is fine) into cubes and place in a greased 13 x 9 x 2-inch baking dish. Sprinkle the bread with the cooked sausage. Sprinkle the sausage with 1 cup shredded Cheddar cheese. Beat together eggs, milk, dry mustard and salt. Pour this over sausage mixture. Cover tightly and refrigerate at least 4 hours or overnight, if desired. Bake at 350° for 40 minutes.

Recipe categories: Breakfast, Main dish, One Dish meal.

Rating:
Sausage strata
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT10H25M
Total Time: PT10H25M


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Related ingredients:
sugar, eggs, salt, melted margarine, salt and pepper to taste, onion, chopped
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