Sausage cheese biscuits
Sausage cheese biscuits
Ingredients/Components
- Bisquick - 2 c
- Cracker Barrel sharp Cheddar cheese - 1 pkg
- hot spicy sausage - 1 lb
How to make sausage cheese biscuits:
Grate cheese in large bowl. Mix above ingredients thoroughly with hands. Shape into balls and bake at 375° for 15 to 20 minutes or until brown. Can be frozen and reheated.Recipe categories: Breads, Breakfast, Rolls/biscuits.
Rating:
Related ingredients:
sugar, cinnamon, milk, flour
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