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Sausage breakfast casserole

Sausage breakfast casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • salt - 1 tsp
  • eggs, beaten - 6 item
  • pepper to taste - 1 item
  • slices bread - 6 item
  • cheese, grated
  • sausage - 1 lb

How to make sausage breakfast casserole:

Place bread in a 9 x 13-inch casserole dish; set aside. Cook sausage until brown, stirring to crumble; drain. Spoon over bread; sprinkle with grated cheese. Combine eggs, milk, salt and pepper. Mix and pour over cheese. Bake, uncovered, at 350° for 30 to 40 minutes. (May be assembled the day before, covered and refrigerated. Remove from refrigerator 15 minutes before baking.) Makes 8 servings.

Recipe categories: Breakfast, Casseroles, One Dish meal.

Rating:
Sausage breakfast casserole
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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sugar, eggs, half and half, pkg, flour, butter, parmesan cheese
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